Our Story
farmers
In the summer of 2017, Francis and Alexandra found themselves camping in the midcoast Maine region. Having been drawn to Maine since early childhood, Francis and Alexandra would often come up to Maine to explore and spend time away from their busy lives. On this fateful weekend trip, they happened upon a for sale sign for a homestead on a hill in Liberty, Maine. Immediately they knew this special place was their home and the perfect place to raise a family.
Seizing the opportunity, they have been hard at work realizing their vision for Wild Grace Farm. Since settling on the farm they have grown their family to include their son Theo and daughter Evelyn.
farm
At Wild Grace Farm, we are currently focusing on raising happy and healthy livestock as well as building up our silvo-pasture land and infrastructure. We pasture raise pigs, lambs and cows for meat and have our meat for sale in the store when available. We are currently raising Berkshire pigs, Navajo Churro sheep (for both meat and fiber) and Murray Grey cows. You can find our meat and yarn for sale in the farm store. We also have a small flock of free-range chickens and ducks for eggs. We grow a small variety of fruits, veggies, flowers, and herbs for use in the cafe.
For the most up-to-date list of what we have available for sale from our own farm, contact us or visit our farm store.
farm store
In the summer of 2018, we broke ground on the Wild Grace Farm Store. The store is located on Route 3 about a mile up the road from the Lake St. George State Park entrance. We seek to serve our community with fresh, tasty, and beautiful food.
When dreaming of our plans for the farm, we knew that we wanted to be able to share the peace and tranquility we had found here with others.
We can't wait to meet you!